Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
60 min |
21.01 |
16.7% |
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
20 min |
8.62 |
16.7% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 170 °F
|
20 min |
5.86 |
33.3% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
20 min |
8.65 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Simcoe (Leaf/Whole) 0.49999999885628 oz Simcoe (Leaf/Whole) Hops |
|
21.01 |
16.7% |
|
0.50 oz |
Amarillo (Leaf/Whole) 0.49999999885628 oz Amarillo (Leaf/Whole) Hops |
|
8.62 |
16.7% |
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
5.86 |
33.3% |
|
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
8.65 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.8 qt |
|
Sparge |
-- |
154 °F |
50 min |
|
|
|
Sparge |
-- |
170 °F |
10 min |
|
13.1 qt |
|
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.6 qt/lb
|
Target Water Profile
Light colored and hoppy
"House Pale" American Pale Ale beer recipe by jaycrozier. All Grain, ABV 5.57%, IBU 44.13, SRM 6.12, Fermentables: (Maris Otter Pale, Vienna, Munich Light) Hops: (Simcoe, Amarillo) Other: (Calcium Chloride, Gypsum, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-08 13:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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