Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
59 min |
24.1 |
54.3% |
14 g |
Hallertau Hersbrucker14 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
2.4 |
Boil
|
30 min |
2.5 |
15.2% |
28 g |
East Kent Goldings28 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
7.4 |
30.4% |
92 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
Temperature |
-- |
78 °C |
-- |
23 L |
|
Sparge |
-- |
78 °C |
10 min |
Target Water Profile
Balanced Profile
"Clone Westvleteren" American Light Lager beer recipe by Brewer #52701. All Grain, ABV 6.28%, IBU 33.99, SRM 12.7, Fermentables: (Pilsner, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (East Kent Goldings, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-06 20:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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