Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Ekuanot0.25 oz Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
30 min |
15.26 |
4% |
0.25 oz |
El Dorado0.25 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
30 min |
16.81 |
4% |
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
10 min |
15.86 |
8% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
12.63 |
8% |
0.50 oz |
Ekuanot0.5 oz Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
8% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
8% |
0.50 oz |
Ekuanot0.5 oz Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop
|
8 days |
|
8% |
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
8 days |
|
8% |
0.75 oz |
Mosaic0.75 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
8 days |
|
12% |
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
4 days |
|
16% |
1 oz |
Ekuanot1 oz Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
16% |
6.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.25 oz |
Ekuanot (Pellet) 2.2499999948533 oz Ekuanot (Pellet) Hops |
|
15.26 |
36% |
2.25 oz |
El Dorado (Pellet) 2.2499999948533 oz El Dorado (Pellet) Hops |
|
32.67 |
36% |
1.75 oz |
Mosaic (Pellet) 1.749999995997 oz Mosaic (Pellet) Hops |
|
12.63 |
28% |
6.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.5 qt |
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
Method: sucrose
Amount: 10.5 oz
Temp: 68 °F
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
"M.E.E.NE ipa" Specialty IPA: New England IPA beer recipe by Toastman. All Grain, ABV 6.33%, IBU 60.56, SRM 5.92, Fermentables: (Pale 2-Row, Flaked Wheat, Flaked Oats, Honey Malt) Hops: (Ekuanot, El Dorado, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-02 13:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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