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Chinook NEIPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 122 calories (Per 12oz)
Carbs: 8 g (Per 12oz)

Created: Sunday May 5th 2019

Original Gravity:

1.038

Final Gravity:

1.003

ABV (standard):

4.7%

IBU (tinseth):

74.4

SRM (morey):

6.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Rolled Oats3 lb Rolled Oats	33	2.2	18.2%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	6.1%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	3%
12 lb	American - Pilsner12 lb Pilsner	37	1.8	72.7%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	First Wort	0 min	30.09	7.1%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Whirlpool at 160 °F	0 min	35.41	28.6%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Whirlpool at 145 °F	0 min	8.85	7.1%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Dry Hop	5 days		28.6%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Dry Hop	0 days		28.6%
7 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
7 oz	Chinook (Pellet)		74.35	100%
7 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6.2 gal	Infusion	--	152 °F	60 min
3.1 gal	Sparge	--	170 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

Omega Yeast Labs - Tropical IPA OYL-200

Amount:	1 Each	Cost:
Attenuation (custom):	92%	Flocculation:	Low
Optimum Temp:	75 - 85 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 69 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,448

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-11 14:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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