Saison Summer 2019 Beer Recipe | All Grain Saison | Brewer's Friend

Saison Summer 2019

245 calories 23.4 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Phil
Calories: 245 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Sunday May 5th 2019
1.074
1.016
7.6%
45.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb German - Pilsner11 lb Pilsner 38 1.6 64.7%
4 lb German - Wheat Malt4 lb Wheat Malt 37 2 23.5%
1 lb German - Vienna1 lb Vienna 37 4 5.9%
1 lb Cane Sugar1 lb Cane Sugar 46 0 5.9%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Comet1 oz Comet Hops Pellet 11 Boil 60 min 36.54 50%
1 oz Motueka1 oz Motueka Hops Pellet 7 Boil 10 min 8.43 50%
2 oz / 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
2 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Saison Summer 2019" Saison beer recipe by Phil. All Grain, ABV 7.57%, IBU 44.98, SRM 4.73, Fermentables: (Pilsner, Wheat Malt, Vienna, Cane Sugar) Hops: (Comet, Motueka)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-05-05 13:29 UTC
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