Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
19.45 |
10.3% |
30 g |
Yakima Valley Hops - Cashmere30 g Cashmere Hops |
|
Pellet |
5.6 |
Boil
|
10 min |
9.9 |
10.3% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
23.16 |
13.8% |
40 g |
Yakima Valley Hops - Cashmere40 g Cashmere Hops |
|
Pellet |
5.6 |
Whirlpool
|
0 min |
11.79 |
13.8% |
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
26.32 |
13.8% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
13.8% |
30 g |
Yakima Valley Hops - Cashmere30 g Cashmere Hops |
|
Pellet |
5.6 |
Dry Hop
|
7 days |
|
10.3% |
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
13.8% |
290 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Ususal half teaspoon calcium cloride and chalk added + 1 campden tablet for full braumeister.
PH was high! have to work out how to reduce it for the mash. might have been around 6.0
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-06 12:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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