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July 4th Golden Ale

Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.161 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Saturday May 4th 2019

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

37.8

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Liquid Malt Extract - Extra Light7 lb Liquid Malt Extract - Extra Light	37	2.5	38.9%
7 lb	Liquid Malt Extract - Light7 lb Liquid Malt Extract - Light	35	4	38.9%
1 lb	Canadian - Honey Malt1 lb Honey Malt	37	25	5.6%
3 lb	Dry Malt Extract - Extra Light3 lb Dry Malt Extract - Extra Light	42	2.5	16.7%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	BSG - Magnum (12.8 AA)2 oz BSG - Magnum (12.8 AA) Hops	Pellet	12.1	Boil	60 min	17	25%
2 oz	Hill Top Hops - Cascade (6 AA)	Pellet	7.6	Boil	60 min	10.68	25%
2 oz	BSG - Mosaic (10.9 AA)2 oz BSG - Mosaic (10.9 AA) Hops	Pellet	11.9	Boil	20 min	10.13	25%
2 oz	Hops Direct - Centennial (9.7 AA)	Leaf/Whole	9.7	Dry Hop	2 days		25%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	BSG - Magnum (12.8 AA) (Pellet)	17	25%
2 oz	Hill Top Hops - Cascade (6 AA) (Pellet)	10.68	25%
2 oz	BSG - Mosaic (10.9 AA) (Pellet)	10.13	25%
2 oz	Hops Direct - Centennial (9.7 AA) (Leaf/Whole)		25%
8 oz / $ 0.00

Yeast

Imperial Yeast - A09 Pub

Amount:	1 Each	Cost:
Attenuation (avg):	69%	Flocculation:	Very High
Optimum Temp:	64 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 208 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

416

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-04 22:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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