"lazy sour 2" Berliner Weisse beer recipe by Barter & Trade. All Grain, ABV 4.03%, IBU 8.13, SRM 3.31, Fermentables: (Floor-Malted Bohemian Pilsner, White Wheat, German - Vienna, Flaked Oats) Hops: (CZ Saaz, Hallertau Blanc) Other: (Whirlfloc, Calcium Chloride (dihydrate), Gypsum, Lactic acid)
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Last Updated: 2020-03-16 18:40 UTC
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NEW Water Requirements:
lazy sour 2
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Water Requirements:
lazy sour 2
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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