Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
East Kent Goldings45 g East Kent Goldings Hops |
|
Leaf/Whole |
5.93 |
Boil
|
60 min |
18.75 |
42.9% |
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
12.9 |
Boil
|
10 min |
3.29 |
9.5% |
|
15 g |
Citra15 g Citra Hops |
|
Leaf/Whole |
12.9 |
Boil
|
5 min |
2.71 |
14.3% |
|
15 g |
Citra15 g Citra Hops |
|
Leaf/Whole |
12.9 |
Whirlpool at 79 °C
|
30 min |
5.38 |
14.3% |
|
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
12.9 |
Dry Hop
|
4 days |
|
19% |
|
105 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
East Kent Goldings (Leaf/Whole) 45 g East Kent Goldings (Leaf/Whole) Hops |
|
18.75 |
42.9% |
|
60 g |
Citra (Leaf/Whole) 60 g Citra (Leaf/Whole) Hops |
|
11.38 |
57.1% |
|
105 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
43.6 L |
|
Infusion |
-- |
66 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
5 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
|
50 ml |
CRS/AMS (6.3% HCl, 8.6% H2SO4)
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
Notes
1l Starter
Pre boil 1.040
OG 1.042
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-21 11:12 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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