Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
17.27 |
12.5% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
First Wort
|
0 min |
42.12 |
12.5% |
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
6.94 |
12.5% |
|
50 g |
Centennial50 g Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool at 80 °C
|
0 min |
2.38 |
20.8% |
|
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
41.7% |
|
240 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 L |
|
Sparge |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Two Hartley" American IPA beer recipe by ST. All Grain, ABV 7.06%, IBU 68.71, SRM 7.46, Fermentables: (Finest Maris Otter, Torrefied Wheat, Extra Dark Crystal 160L) Hops: (Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-04 13:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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