So Fresh and So Squeezed Beer Recipe | All Grain American IPA | Brewer's Friend
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So Fresh and So Squeezed

213 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Blear's Brewery
Calories: 201.7 (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Friday May 3rd 2019
1.065
1.012
7.0%
77.7
11.3
n/a
n/a
 
Brew Log History
70°FTemp
1.008Gravity
OG: 1.062
Attenuation: 86.52%
7.1%ABV
Calories: 201.7 / 12oz
Carbs: 15.5 g / 12oz
20Days
Readings: 0

May 03, 2019 to May 23, 2019

Last Updated: 6 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Briess - Brewers Malt 2-Row11 lb Brewers Malt 2-Row 37 1.8 80%
2 lb Briess - Bonlander Munich2 lb Bonlander Munich 36 10 14.5%
0.75 lb American - Caramel / Crystal 75L0.75 lb Caramel / Crystal 75L 33 75 5.5%
13.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nugget0.5 oz Nugget Hops Pellet 15.3 Boil 60 min 29.93 9.1%
1 oz Citra1 oz Citra Hops Pellet 12.6 Boil 15 min 24.46 18.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 12 Boil 15 min 23.3 18.2%
1 oz Citra1 oz Citra Hops Pellet 12.6 Boil 0 min 18.2%
1 oz Citra1 oz Citra Hops Pellet 12.6 Dry Hop 5 days 18.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 12 Dry Hop 5 days 18.2%
5.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.2 gal Strike -- 162 °F 60 min
3.4 gal Sparge -- 170 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Kick Carrageenan Fining Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"So Fresh and So Squeezed" American IPA beer recipe by Blear's Brewery. All Grain, ABV 6.96%, IBU 77.69, SRM 11.33, Fermentables: (Brewers Malt 2-Row, Bonlander Munich, Caramel / Crystal 75L) Hops: (Nugget, Citra, Mosaic) Other: (Kick Carrageenan)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-03 23:15 UTC
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