Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
11 kg |
American - Pale11 kg Pale |
|
37 |
3.5 |
61.5% |
1.50 kg |
Lactose (Milk Sugar)1.5 kg Lactose (Milk Sugar) - (late boil kettle addition) |
|
41 |
1 |
8.4% |
1.30 kg |
Ba-Malt - Avena1.3 kg Avena |
|
33 |
2.2 |
7.3% |
1.30 kg |
American - Caramelo 601.3 kg Caramelo 60 |
|
34 |
60 |
7.3% |
1.30 kg |
American - Chocolate1.3 kg Chocolate - (late mash tun addition) |
|
34 |
380 |
7.3% |
0.90 kg |
Ba-Malt - Melanoidina0.9 kg Melanoidina |
|
35 |
25 |
5% |
0.60 kg |
Ba-Malt - Cebada Tostada0.6 kg Cebada Tostada - (late mash tun addition) |
|
28 |
500 |
3.4% |
17.90 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Apollo40 g Apollo Hops |
|
Pellet |
18 |
First Wort
|
60 min |
30.04 |
100% |
40 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 g |
Apollo (Pellet) 40 g Apollo (Pellet) Hops |
|
30.04 |
100% |
40 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
54.1 L |
|
Infusion |
-- |
67 °C |
50 min |
|
Recirculado |
Vorlauf |
-- |
70 °C |
15 min |
50 L |
Lavado |
Fly Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
3.3 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
Amount: 0.89 bar
Temp: 12 °C
CO2 Level: 2 Volumes |
Target Water Profile
21991
"Apolo - Milk Stout" Sweet Stout beer recipe by Iván Barenboim. All Grain, ABV 4.96%, IBU 30.04, SRM 37.91, Fermentables: (Pale, Lactose (Milk Sugar), Avena, Caramelo 60, Chocolate, Melanoidina, Cebada Tostada) Hops: (Apollo) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid, Chalk, Beer Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-23 08:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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