One More for the Rodeo Beer Recipe | All Grain American Wheat Beer | Brewer's Friend
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One More for the Rodeo

192 calories 19.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Pat Woodward
Calories: 186.9 (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Friday May 3rd 2019
1.058
1.014
5.8%
37.4
4.9
5.7
n/a
 
Brew Log History
68°FTemp
1.011Gravity
OG: 1.057
Attenuation: 79.99%
6%ABV
Calories: 186.9 / 12oz
Carbs: 17.0 g / 12oz
14Days
Readings: 0

May 05, 2019 to May 19, 2019

Last Updated: 6 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 60.3%
3.50 lb American - White Wheat3.5 lb White Wheat 40 2.8 30.2%
0.60 lb German - Dark Munich0.6 lb Dark Munich 36 10 5.2%
0.50 lb Rolled Oats0.5 lb Rolled Oats 33 2.2 4.3%
11.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 5.7 First Wort 60 min 12.53 10%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7.7 Boil 5 min 3.07 10%
0.50 oz Idaho 70.5 oz Idaho 7 Hops Pellet 13.8 Boil 5 min 5.5 10%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 5.7 Whirlpool at 200 °F 20 min 3.42 10%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 7.7 Whirlpool at 200 °F 20 min 4.61 10%
0.50 oz Idaho 70.5 oz Idaho 7 Hops Pellet 13.8 Whirlpool at 200 °F 20 min 8.27 10%
1 oz Amarillo1 oz Amarillo Hops Pellet 7.7 Dry Hop 5 days 20%
1 oz Idaho 71 oz Idaho 7 Hops Pellet 13.8 Dry Hop 5 days 20%
5 oz / 0.00
 
Yeast
Omega Yeast Labs - DIPA Ale OYL-052
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium-low
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 203 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Columbus, Ohio Hap Cremean 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"One More for the Rodeo" American Wheat Beer recipe by Pat Woodward. All Grain, ABV 5.76%, IBU 37.39, SRM 4.88, Fermentables: (Pilsner, White Wheat, Dark Munich, Rolled Oats) Hops: (Cascade, Amarillo, Idaho 7)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-14 00:14 UTC
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