Fermentation History
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
First Wort
|
60 min |
30.25 |
10.5% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
9.97 |
10.5% |
|
75 g |
Citra75 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
4.45 |
39.5% |
|
75 g |
Citra75 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
39.5% |
|
190 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
190 g |
Citra (Pellet) 190 g Citra (Pellet) Hops |
|
44.67 |
100% |
|
190 g
/ $ 0.00
|
Target Water Profile
Wingecaribee Water
Notes
Chill immediately after boil (to reduce bittering)
Dry hop day 4 or 5
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-11 11:59 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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