Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
15.07 |
25% |
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
45 min |
13.83 |
25% |
0.50 oz |
Cas0.5 oz Cas Hops |
|
Pellet |
7 |
Boil
|
30 min |
5.07 |
25% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.27 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
28.9 |
50% |
0.50 oz |
Cas (Pellet) 0.49999999885628 oz Cas (Pellet) Hops |
|
5.07 |
25% |
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
3.27 |
25% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 qt |
|
Steeping |
-- |
145 °F |
45 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
Vanilla Type Flavor- Brewer's Best
|
|
Flavor |
Secondary |
7 days |
Priming
Method: Bottle Conditioning- Brown Sugar
Amount: 4oz
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Vanilla Cream Stout" Sweet Stout beer recipe by Brewer #232679. Extract, ABV 5%, IBU 37.24, SRM 41.66, Fermentables: (Dry Malt Extract - Wheat, Dry Malt Extract - Dark, Lactose (Milk Sugar), Rolled Oats) Steeping Grains: (Blackprinz, Munich - 60L) Hops: (Warrior, Cas, Cascade) Other: (Vanilla Type Flavor- Brewer's Best)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-06 01:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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