Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Dry Hop
|
3 days |
|
3.4% |
|
2 oz |
Citra2 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
3 days |
|
27.6% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
3 days |
|
13.8% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Leaf/Whole |
15.7 |
Dry Hop
|
3 days |
|
13.8% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
3 days |
|
13.8% |
|
2 oz |
Lemondrop2 oz Lemondrop Hops |
|
Leaf/Whole |
6 |
Dry Hop
|
6 days |
|
27.6% |
|
7.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Temperature |
-- |
150 °F |
60 min |
|
5.5 qt |
|
Sparge |
-- |
160 °F |
15 min |
Priming
|
Method: Corn Sugar
Amount: 150g
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"New England IPA - Juicy" Specialty IPA: New England IPA beer recipe by Matt M. All Grain, ABV 7.08%, IBU 0, SRM 7.24, Fermentables: (Pilsner, Flaked Barley, Flaked Oats, Flaked Wheat, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Willamette, Citra, Centennial, El Dorado, Mosaic, Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-01 19:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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