Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.4 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
250 ml |
cherry juice
|
|
Flavor |
Secondary |
3 days |
Priming
|
Method: co2
Amount: 1.15 bar
Temp: 20 °C
CO2 Level: 1.8 Volumes |
Target Water Profile
Balanced Profile
"Kiselyak 1" Berliner Weisse beer recipe by boyanr. All Grain, ABV 3.53%, IBU 7.92, SRM 2.5, Fermentables: (Pilsner, Wheat) Other: (cherry juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-16 07:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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