Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
65 g |
Crystal65 g Crystal Hops |
|
Leaf/Whole |
4.3 |
Boil
|
0 min |
|
50% |
20 g |
Warrior20 g Warrior Hops |
|
Leaf/Whole |
16 |
Boil
|
60 min |
34.41 |
15.4% |
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
30 min |
20.99 |
15.4% |
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
10.67 |
15.4% |
5 g |
Amarillo5 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
15 min |
2.29 |
3.8% |
130 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Infusion |
-- |
67 °C |
120 min |
10 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Oat Wheat IPA" American IPA beer recipe by Fandens Elixir. All Grain, ABV 7.63%, IBU 68.37, SRM 4.58, Fermentables: (Pale 2-Row, Flaked Wheat, Flaked Oats) Hops: (Crystal, Warrior, Simcoe, Centennial, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-01 17:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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