Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 kg |
Magnum0.25 kg Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.31 |
51% |
|
0.12 kg |
Sterling0.12 kg Sterling Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
4.13 |
24.5% |
|
0.12 kg |
Sterling0.12 kg Sterling Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
1.15 |
24.5% |
|
0.49 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 kg |
Magnum (Pellet) 0.25 kg Magnum (Pellet) Hops |
|
19.31 |
51% |
|
0.12 kg |
Sterling (Pellet) 0.12 kg Sterling (Pellet) Hops |
|
4.13 |
24.5% |
|
0.12 kg |
Sterling (Pellet) 0.12 kg Sterling (Pellet) Hops |
|
1.15 |
24.5% |
|
0.49 kg
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Richmond, VA
"Salted caramel" American Brown Ale beer recipe by Nickwalkerbrews. All Grain, ABV 6.98%, IBU 24.59, SRM 29.85, Fermentables: (Pale 2-Row, Flaked Oats, Chocolate, Biscuit, Corn Sugar - Dextrose, Lactose (Milk Sugar)) Hops: (Magnum, Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-14 14:04 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
