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Croonbrew - DramaQUEEN 32liter

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 36 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Croonbrew
Calories: 220 calories (Per 330ml)
Carbs: 23.5 g (Per 330ml)

Created: Monday April 29th 2019

Original Gravity:

1.071

Final Gravity:

1.019

ABV (standard):

6.8%

IBU (tinseth):

103.0

SRM (morey):

7.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	German - Pilsner4 kg Pilsner	38	1.6	42.6%
3 kg	United Kingdom - Maris Otter Pale3 kg Maris Otter Pale	38	3.75	31.9%
1.50 kg	American - Carapils (Dextrine Malt)1.5 kg Carapils (Dextrine Malt)	33	1.8	16%
0.60 kg	German - CaraMunich I0.6 kg CaraMunich I	34	39	6.4%
0.30 kg	Corn Sugar - Dextrose0.3 kg Corn Sugar - Dextrose	46	0.5	3.2%
9.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Herkules20 g Herkules Hops	Pellet	16	Boil	60 min	22.55	3.8%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Boil	30 min	23.28	9.6%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Boil	5 min	6.04	9.6%
50 g	Mosaic50 g Mosaic Hops	Pellet	12.5	Boil	5 min	8.78	9.6%
50 g	Summit50 g Summit Hops	Pellet	18.5	Whirlpool	0 min	28.91	9.6%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Whirlpool	0 min	13.44	9.6%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Dry Hop	3 days		9.6%
100 g	Mosaic100 g Mosaic Hops	Pellet	12.5	Dry Hop	3 days		19.2%
100 g	Centennial100 g Centennial Hops	Pellet	10	Dry Hop	3 days		19.2%
520 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
20 g	Herkules (Pellet) 20 g Herkules (Pellet) Hops	22.55	3.8%
200 g	Amarillo (Pellet) 200 g Amarillo (Pellet) Hops	42.76	38.4%
150 g	Mosaic (Pellet) 150 g Mosaic (Pellet) Hops	8.78	28.8%
50 g	Summit (Pellet) 50 g Summit (Pellet) Hops	28.91	9.6%
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops		19.2%
520 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
27.5 L		Temperature	--	67 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	71%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 194 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

598

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Brews

Public: Yup, Shared
Last Updated: 2019-05-21 19:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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