Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
German - Vienna5 lb Vienna |
|
37 |
4 |
100% |
|
5 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil
|
30 min |
18.32 |
12.5% |
|
0.75 oz |
Lemondrop0.75 oz Lemondrop Hops |
|
Pellet |
5.2 |
Boil
|
15 min |
17.74 |
18.8% |
|
0.75 oz |
Lemondrop0.75 oz Lemondrop Hops |
|
Pellet |
5.2 |
Whirlpool
|
0 min |
11.68 |
18.8% |
|
2 oz |
Lemondrop2 oz Lemondrop Hops |
|
Pellet |
5.2 |
Dry Hop
|
7 days |
|
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Lemondrop (Pellet) 3.9999999908503 oz Lemondrop (Pellet) Hops |
|
47.74 |
100.1% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Target Water Profile
Louisville Tap Water 2018
"SMaSH the Lemon 2" American Pale Ale beer recipe by EmeraldPi. BIAB, ABV 5.35%, IBU 47.74, SRM 6.21, Fermentables: (Vienna) Hops: (Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-03 18:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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