APA Beer Recipe | BIAB Blonde Ale by Adrian van den Boom | Brewer's Friend
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APA

163 calories 16.7 g 330 ml
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Adrain vd Boom
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Sunday April 28th 2019
1.053
1.013
5.3%
33.4
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Weyermann - Pale Ale1 kg Pale Ale 39 2.3 50%
1 kg New Zealand - Organic Pilsner1 kg Organic Pilsner 37.9 1.59 50%
2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.70 g Columbus7.7 g Columbus Hops Leaf/Whole 15.3 Boil at 100 °C 60 min 30.71 33.9%
15 g Brewmaster - Czech Saaz15 g Czech Saaz Hops Leaf/Whole 3.4 Boil 5 min 2.65 66.1%
22.70 g / 0.00
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"APA" Blonde Ale beer recipe by Adrain vd Boom. BIAB, ABV 5.26%, IBU 33.36, SRM 3.59, Fermentables: (Pale Ale, Organic Pilsner) Hops: (Columbus, Czech Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-31 09:47 UTC
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