Brew Log History
Target 70°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
15.93 |
16.7% |
|
2 oz |
Lemondrop2 oz Lemondrop Hops |
|
Pellet |
6 |
Whirlpool at 170 °F
|
15 min |
8.17 |
16.7% |
|
2 oz |
Ekuanot2 oz Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Whirlpool at 170 °F
|
15 min |
19.41 |
16.7% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Whirlpool at 170 °F
|
15 min |
8.65 |
8.3% |
|
2 oz |
Lemondrop2 oz Lemondrop Hops |
|
Leaf/Whole |
6 |
Dry Hop at 70 °F
|
3 days |
|
16.7% |
|
2 oz |
Ekuanot2 oz Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Dry Hop at 70 °F
|
3 days |
|
16.7% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop at 70 °F
|
3 days |
|
8.3% |
|
12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
90 min |
|
|
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Yeast
|
White Labs - Coastal Haze Ale Yeast WLP067
|
|
Amount:
|
2 Each |
Cost:
|
|
|
Attenuation (custom):
|
72.5%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
68 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
70 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
225 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"10 Gallon Hazy IPA" American IPA beer recipe by Mastermind171. All Grain, ABV 6.15%, IBU 52.16, SRM 9.9, Fermentables: (Pale 2-Row, Flaked Wheat, Flaked Oats, Honey Malt) Hops: (Simcoe, Lemondrop, Ekuanot) Other: (Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-27 16:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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