Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
23.21 |
50% |
|
2 oz |
Zeus2 oz Zeus Hops |
|
Leaf/Whole |
16 |
Boil
|
5 min |
10.58 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Cascade (Leaf/Whole) 1.9999999954251 oz Cascade (Leaf/Whole) Hops |
|
23.21 |
50% |
|
2 oz |
Zeus (Leaf/Whole) 1.9999999954251 oz Zeus (Leaf/Whole) Hops |
|
10.58 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 qt |
|
Infusion |
-- |
150 °F |
60 min |
|
20 qt |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Burton on Trent (historic)
"Awesome Recipe" Cream Ale beer recipe by Anonymous. All Grain, ABV 6.31%, IBU 33.78, SRM 2.95, Fermentables: (Pilsner, Brewers Yellow Corn Flakes, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Cascade, Zeus) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-24 19:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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