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Azacca/El Dorado IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.8 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Me
Calories: 200 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Wednesday April 24th 2019

Original Gravity:

1.061

Final Gravity:

1.011

ABV (standard):

6.6%

IBU (tinseth):

60.6

SRM (morey):

6.3

Mash pH

5.3

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	71%
2.50 lb	American - Vienna2.5 lb Vienna	35	4	16.1%
0.75 lb	American - White Wheat0.75 lb White Wheat	40	2.8	4.8%
0.75 lb	German - Acidulated Malt0.75 lb Acidulated Malt	27	3.4	4.8%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	3.2%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Boil	60 min	5.2	11.1%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Boil	60 min	5.44	11.1%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Boil	30 min	4.18	11.1%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Boil	30 min	4	11.1%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Whirlpool	10 min	20.43	11.1%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Whirlpool	10 min	21.38	11.1%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Dry Hop	0 days		11.1%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Dry Hop	0 days		11.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	0 days		11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Azacca (Pellet)	29.63	44.4%
4 oz	El Dorado (Pellet)	31	44.4%
1 oz	Citra (Pellet)		11.1%
9 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.5 gal		Infusion	--	150 °F	90 min

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 156 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Columbus Water (Hap Cremean Water Plant 2017)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
29	7	50	27	59	38
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

279

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-24 20:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Azacca/El Dorado IPA

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