The Enigma Beer Recipe | All Grain Strong Bitter | Brewer's Friend

The Enigma

146 calories 13.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (brew house)
Source: John O Farrell
Calories: 146 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Wednesday April 24th 2019
1.048
1.010
5.0%
38.2
9.0
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Golden Promise4 kg Golden Promise 37 3 72.7%
0.50 kg United Kingdom - Munich0.5 kg Munich 37 6 9.1%
0.50 kg New Zealand - Wheat Malt0.5 kg Wheat Malt 35.4 2.13 9.1%
0.50 kg United Kingdom - Crystal 50L0.5 kg Crystal 50L 34 50 9.1%
5.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Pacific Gem10 g Pacific Gem Hops Pellet 15.4 Boil 59 min 16.67 13.3%
10 g Enigma10 g Enigma Hops Pellet 15 Boil 19 min 9.54 13.3%
20 g Enigma20 g Enigma Hops Pellet 15 Whirlpool 0 min 12 26.7%
35 g enigma35 g enigma Hops Pellet 15 Dry Hop 7 days 46.7%
75 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Infusion -- 72 °C 15 min
Infusion -- 76 °C 10 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 each delatfloc Water Agt Boil 10 min.
1 each Yeast nutrient Water Agt Boil 10 min.
5 g Phosphoric acid Water Agt Mash 9 min.
0.50 g ascorbic acis Water Agt Mash 0 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Townsville
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"The Enigma" Strong Bitter beer recipe by John O Farrell. All Grain, ABV 5.04%, IBU 38.21, SRM 8.99, Fermentables: (Golden Promise, Munich, Wheat Malt, Crystal 50L) Hops: (Pacific Gem, Enigma, enigma) Other: (delatfloc, Yeast nutrient, Phosphoric acid, ascorbic acis)
Recipe Picture
Last Updated and Sharing
 
371
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-16 05:13 UTC
NEW Water Requirements:
The Enigma
Equipment Profile Used

System Default

Close
Print
Water Requirements:
The Enigma
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information