Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
American - Pilsner3 lb Pilsner |
|
37 |
1.8 |
70.6% |
1.25 lb |
Flaked Oats1.25 lb Flaked Oats |
|
33 |
2.2 |
29.4% |
4.25 lbs / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.64 gal |
|
Steeping |
-- |
156 °F |
60 min |
Target Water Profile
Saint Louis City Water (2017)
"T-Dub's Pale Ale 02" American Pale Ale beer recipe by Matt Bowler. BIAB, ABV 5.74%, IBU 19.11, SRM 3.91, Fermentables: (Pilsner, Flaked Oats) Hops: (Mosaic, Citra, Mosaic LupuLN2 (Cryo), Citra LupuLN2 (Cryo)) Other: (Calcium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-24 02:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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