Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Hallertau Blanc12 g Hallertau Blanc Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
10.73 |
32.4% |
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
3.78 |
67.6% |
37 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
coriander seed
|
|
Spice |
Mash |
5 min. |
20 g |
curacao orange peel
|
|
Spice |
Mash |
5 min. |
"Witamin" Witbier beer recipe by coimbra. All Grain, ABV 4.28%, IBU 14.51, SRM 3.29, Fermentables: (Pilsner, Wheat, Flaked Oats) Hops: (Hallertau Blanc, Saaz) Other: (coriander seed, curacao orange peel)
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- Public: Yup, Shared
- Last Updated: 2019-05-23 05:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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