Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
11.6 |
First Wort at 136 °F
|
30 min |
19.09 |
10% |
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
3.7 |
Whirlpool at 170 °F
|
30 min |
5.04 |
20% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
5 |
Whirlpool at 170 °F
|
30 min |
6.81 |
20% |
|
1 oz |
Marynka1 oz Marynka Hops |
|
Pellet |
7.4 |
Whirlpool at 170 °F
|
30 min |
10.08 |
20% |
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
10.8 |
Whirlpool at 170 °F
|
30 min |
7.35 |
10% |
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6.5 |
Dry Hop at 84 °F
|
3 days |
|
20% |
|
5 oz
/ ₹ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Chinook (Pellet) 0.49999999885628 oz Chinook (Pellet) Hops |
|
19.09 |
10% |
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
5.04 |
20% |
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
6.81 |
20% |
|
1 oz |
Marynka (Pellet) 0.99999999771257 oz Marynka (Pellet) Hops |
|
10.08 |
20% |
|
0.50 oz |
Mosaic (Pellet) 0.49999999885628 oz Mosaic (Pellet) Hops |
|
7.35 |
10% |
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
|
20% |
|
5 oz
/ ₹ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
Strike = 155 |
Infusion |
-- |
148 °F |
90 min |
|
3 gal |
|
Fly Sparge |
-- |
168 °F |
30 min |
Starting Mash Thickness:
2 qt/lb
|
Yeast
|
Mauribrew - Ale 514
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
81%
|
Flocculation:
|
High |
|
Optimum Temp:
|
63 - 86 °F |
Starter:
|
No |
|
Fermentation Temp:
|
84 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
175 B cells required
|
|
|
₹ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and hoppy
"Rye-n Giggs" Specialty IPA: Rye IPA beer recipe by seetu. All Grain, ABV 4.97%, IBU 48.37, SRM 9.54, Fermentables: (Maris Otter Pale, Pale Ale, Rye, CaraFoam) Hops: (Chinook, Crystal, Fuggles, Marynka, Mosaic, Cluster) Other: (Calcium Chloride, Epsom Salt, Gypsum, Phosphoric acid, Table Salt, Irish Moss, Gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-19 13:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₹ |
Cost % |
| Fermentables |
₹ |
|
Steeping Grains
(Extract Only) |
₹ |
|
| Hops |
₹ |
|
| Yeast |
₹ |
|
| Other |
₹ |
|
| Cost Per Barrel |
₹ 0.00 |
|
| Cost Per Pint |
₹ 0.00 |
|
| Total Cost |
₹ 0.00 |
|
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