Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
60 min |
13.92 |
11.1% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
15 min |
10.36 |
16.7% |
|
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
13 |
Whirlpool
|
30 min |
15.6 |
33.3% |
|
35 g |
Simcoe35 g Simcoe Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
38.9% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Simcoe (Pellet) 90 g Simcoe (Pellet) Hops |
|
39.88 |
100% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Temperature |
-- |
66 °C |
60 min |
|
|
|
Temperature |
-- |
76 °C |
15 min |
|
13 L |
|
Sparge |
-- |
76 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
10 g |
Gelatin
|
|
Fining |
Secondary |
2 days |
|
25 g |
Wyeast - Beer Nutrient
|
|
Water Agt |
Boil |
15 min. |
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and hoppy
"War Face Pale Ale #2 - SP" American Pale Ale beer recipe by yellot. All Grain, ABV 5.54%, IBU 39.89, SRM 14.99, Fermentables: (Pale Ale, Caramel / Crystal 40L, Acidulated Malt, American - Wheat) Hops: (Simcoe) Other: (Whirlfloc, Gelatin , Beer Nutrient, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-29 19:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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