Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
9.81 |
16.7% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
6.24 |
25% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
3.1 |
16.7% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
3.94 |
25% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
16.7% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
-- |
65 °C |
60 min |
|
50 L |
|
Infusion |
-- |
77 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
1 tsp |
Gjærnæring
|
|
Other |
Boil |
15 min. |
|
73 g |
Koriander
|
|
Spice |
Boil |
15 min. |
|
50 g |
Appelsinskal tørkaa
|
|
Other |
Boil |
15 min. |
Yeast
|
Lallemand - Laddeman American West-cost
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
13 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
195 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Notes
Brygga 23.04.19
Batsh nr 97
fg 1010
5,3%
Brygga for fjerde gang
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-09 07:15 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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