Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
Canadian - OIO 2 Row Malt9 lb OIO 2 Row Malt |
|
36.8 |
3 |
73.5% |
|
1.50 lb |
American - Caramel/Crystal Malt - 60L1.5 lb Caramel/Crystal Malt - 60L |
|
34 |
60 |
12.2% |
|
1 lb |
American - Oats, Flaked1 lb Oats, Flaked |
|
36.8 |
1 |
8.2% |
|
12 oz |
American - Caramel/Crystal Malt - 40L12 oz Caramel/Crystal Malt - 40L |
|
34 |
40 |
6.1% |
|
12.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Columbus (Tomahawk)0.75 oz Columbus (Tomahawk) Hops |
|
Pellet |
14 |
Boil
|
60 min |
34.36 |
60% |
|
0.50 oz |
East Kent Goldings (EKG)0.5 oz East Kent Goldings (EKG) Hops |
|
Pellet |
5 |
Boil
|
20 min |
4.95 |
40% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Columbus (Tomahawk) (Pellet) 0.74999999828443 oz Columbus (Tomahawk) (Pellet) Hops |
|
34.36 |
60% |
|
0.50 oz |
East Kent Goldings (EKG) (Pellet) 0.49999999885628 oz East Kent Goldings (EKG) (Pellet) Hops |
|
4.95 |
40% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.3 qt |
Mash In |
Infusion |
-- |
152 °F |
70 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.20 oz |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
0.40 tsp |
Lactic Acid
|
|
Water Agt |
Mash |
1 hr. |
|
2 tsp |
PH 5.2 Stabilizer
|
|
Water Agt |
Mash |
1 hr. |
|
1.20 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
|
0.20 tsp |
Yeast Nutrient
|
|
Other |
Primary |
3 min. |
Priming
|
Method: Corn Sugar
CO2 Level: 100 Volumes |
Target Water Profile
Balanced Profile
"Canadian Ale" American Amber Ale beer recipe by Ron Dignard. All Grain, ABV 5.45%, IBU 39.31, SRM 13.45, Fermentables: (OIO 2 Row Malt, Caramel/Crystal Malt - 60L, Oats, Flaked, Caramel/Crystal Malt - 40L) Hops: (Columbus (Tomahawk), East Kent Goldings (EKG)) Other: (Calcium Chloride, Lactic Acid, PH 5.2 Stabilizer, Whirlfloc Tablet, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-20 12:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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