Dümbelek Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Dümbelek

149 calories 13.3 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Friday April 19th 2019
1.049
1.009
5.2%
18.9
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 100%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Amarillo9 g Amarillo Hops Pellet 8.6 Boil 60 min 10.69 22.5%
9 g Amarillo9 g Amarillo Hops Pellet 8.6 Boil 30 min 8.22 22.5%
9 g Amarillo9 g Amarillo Hops Pellet 8.6 Boil 0 min 22.5%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 0 min 12.5%
8 g Galaxy8 g Galaxy Hops Pellet 14.25 Boil 0 min 20%
40 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Whirlfloc Other Boil 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Dümbelek" Blonde Ale beer recipe by ThirtyCrisis. All Grain, ABV 5.24%, IBU 18.91, SRM 5.64, Fermentables: (Maris Otter Pale) Hops: (Amarillo, Cascade, Galaxy) Other: (Whirlfloc)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-19 22:26 UTC
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