Bitter 3 (Best Bitter) Beer Recipe | All Grain Best Bitter | Brewer's Friend

Bitter 3 (Best Bitter)

148 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Friday April 19th 2019
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1.045
1.011
4.5%
29.5
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Maris Otter Pale8 lb Maris Otter Pale 38 3.75 74.8%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 4.7%
0.70 lb German - Acidulated Malt0.7 lb Acidulated Malt 27 3.4 6.5%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 4.7%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 9.3%
10.70 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Challenger0.8 oz Challenger Hops Pellet 7.5 Boil 60 min 17.66 47.1%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 5.6 Boil 15 min 4.09 29.4%
0.40 oz Challenger0.4 oz Challenger Hops Pellet 7.5 Boil 40 min 7.75 23.5%
1.70 oz / 0.00
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bitter 3 (Best Bitter)" Best Bitter beer recipe by Brewer #230017. All Grain, ABV 4.47%, IBU 29.51, SRM 10.11, Fermentables: (Maris Otter Pale, Melanoidin, Acidulated Malt, CaraFoam, Caramel / Crystal 60L) Hops: (Challenger, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-26 19:56 UTC
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