Wheat Beer Recipe | Extract American Wheat Beer by Av39 | Brewer's Friend

Wheat

164 calories 16 g 12 oz
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Beer Stats
Method: Extract
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 164 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Friday April 19th 2019
1.050
1.011
5.2%
29.9
6.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Wheat3 lb Dry Malt Extract - Wheat - (late boil kettle addition) 42 3 42.9%
3 lb Briess - LME Bavarian Wheat3 lb LME Bavarian Wheat 37.6 3 42.9%
6 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 14.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Comet0.25 oz Comet Hops Pellet 11 Boil 55 min 12.78 25%
0.25 oz Comet0.25 oz Comet Hops Pellet 11 Boil 30 min 10.04 25%
0.25 oz Comet0.25 oz Comet Hops Pellet 11 Boil 15 min 6.48 25%
0.25 oz Comet0.25 oz Comet Hops Pellet 11 Boil 1 min 0.56 25%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Steeping -- 150 °F 20 min
 
Yeast
Omega Yeast Labs - American Wheat OYL-002
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Wheat" American Wheat Beer recipe by Av39. Extract, ABV 5.17%, IBU 29.87, SRM 6.53, Fermentables: (Dry Malt Extract - Wheat, LME Bavarian Wheat) Steeping Grains: (Honey Malt) Hops: (Comet)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-19 00:41 UTC
NEW Water Requirements:
Wheat
Equipment Profile Used

System Default

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Water Requirements:
Wheat
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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