Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
19.77 |
33.3% |
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
9.81 |
33.3% |
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
20 min |
7.15 |
33.3% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.50 oz |
Saaz (Pellet) 4.4999999897066 oz Saaz (Pellet) Hops |
|
36.73 |
99.9% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.75 qt |
|
Infusion |
-- |
131 °F |
20 min |
|
4.4 qt |
|
Temperature |
-- |
145 °F |
30 min |
|
5 qt |
|
Temperature |
-- |
156 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Powerful Pils, Oh Yeah!" German Pils beer recipe by Brewer #51601. All Grain, ABV 4.58%, IBU 36.73, SRM 4.09, Fermentables: (Bohemian Pilsner, Carapils (Dextrine Malt), Acidulated Malt) Hops: (Saaz) Other: (Gypsum, Whirlfloc, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-19 01:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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