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Tropic Like its Hot

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 48 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jamie Mowatt
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)

Created: Wednesday April 17th 2019

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

38.7

SRM (morey):

8.9

Mash pH

n/a

Cost £

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 kg	United Kingdom - Pale 2-Row9 kg Pale 2-Row	38	2.5	92.7%
710 g	United Kingdom - Crystal 60L710 g Crystal 60L	34	60	7.3%
9.71 kg / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Citra5 g Citra Hops	Leaf/Whole	11.2	Boil	60 min	3.39	1.6%
5 g	El Dorado5 g El Dorado Hops	Leaf/Whole	11	Boil	60 min	3.33	1.6%
5 g	Motueka5 g Motueka Hops	Leaf/Whole	5	Boil	60 min	1.51	1.6%
10 g	Simcoe10 g Simcoe Hops	Leaf/Whole	11.8	Boil	60 min	7.15	3.2%
5 g	El Dorado5 g El Dorado Hops	Leaf/Whole	11	Boil	45 min	3.06	1.6%
5 g	Motueka5 g Motueka Hops	Leaf/Whole	5	Boil	45 min	1.39	1.6%
10 g	El Dorado10 g El Dorado Hops	Leaf/Whole	11	Boil	30 min	5.12	3.2%
10 g	Mosaic10 g Mosaic Hops	Leaf/Whole	11.6	Boil	30 min	5.4	3.2%
10 g	Motueka10 g Motueka Hops	Leaf/Whole	5	Boil	30 min	2.33	3.2%
12.50 g	El Dorado12.5 g El Dorado Hops	Leaf/Whole	11	Boil	15 min	4.13	4%
12.50 g	Motueka12.5 g Motueka Hops	Leaf/Whole	5	Boil	15 min	1.88	4%
12.50 g	El Dorado12.5 g El Dorado Hops	Leaf/Whole	11	Boil	0 min		4%
12.50 g	Motueka12.5 g Motueka Hops	Leaf/Whole	5	Boil	0 min		4%
60 g	Mosaic60 g Mosaic Hops	Leaf/Whole	11.6	Dry Hop	4 days		19%
20 g	Simcoe20 g Simcoe Hops	Leaf/Whole	11.8	Dry Hop	4 days		6.3%
60 g	El Dorado60 g El Dorado Hops	Leaf/Whole	11	Dry Hop	4 days		19%
60 g	Motueka60 g Motueka Hops	Leaf/Whole	5	Dry Hop	4 days		19%
315 g / £ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
5 g	Citra (Leaf/Whole) 5 g Citra (Leaf/Whole) Hops	3.39	1.6%
105 g	El Dorado (Leaf/Whole) 105 g El Dorado (Leaf/Whole) Hops	15.64	33.4%
105 g	Motueka (Leaf/Whole) 105 g Motueka (Leaf/Whole) Hops	7.11	33.4%
30 g	Simcoe (Leaf/Whole) 30 g Simcoe (Leaf/Whole) Hops	7.15	9.5%
70 g	Mosaic (Leaf/Whole) 70 g Mosaic (Leaf/Whole) Hops	5.4	22.2%
315 g / £ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (custom):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 183 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

397

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-09 17:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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