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Awesome Recipe

Method: All Grain
Style: Burton Ale
Boil Time: 60 min
Batch Size: 26 liters (ending kettle volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)

Created: Tuesday April 16th 2019

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

0.0

SRM (morey):

12.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.78 kg	Belgian - Pilsner3.78 kg Pilsner	37	1.6	46.8%
3 kg	Belgian - CaraVienne3 kg CaraVienne	34	20	37.1%
0.68 kg	Flaked Corn0.678 kg Flaked Corn	40	0.5	8.4%
0.62 kg	American - White Wheat0.622 kg White Wheat	40	2.8	7.7%
8.08 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

988

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Brews

Public: Yup, Shared
Last Updated: 2019-04-16 09:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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