Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
900 g |
Nelson Sauvin900 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
21.19 |
60% |
600 g |
Bramling Cross600 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
10 min |
2.66 |
40% |
1,500 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
400 L |
|
Infusion |
-- |
68 °C |
60 min |
1000 L |
|
Sparge |
-- |
72 °C |
-- |
Target Water Profile
Balanced Profile
"ruby" Irish Red Ale beer recipe by Anonymous. All Grain, ABV 4.74%, IBU 23.85, SRM 17.04, Fermentables: (Pilsner, Crystal 140L, Chocolate) Hops: (Nelson Sauvin, Bramling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-16 08:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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