Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Yakima Valley Hops - Cashmere2 oz Cashmere Hops |
|
Pellet |
7.9 |
Boil
|
60 min |
72.53 |
66.7% |
|
1 oz |
sabro1 oz sabro Hops |
|
Pellet |
15.1 |
Boil
|
10 min |
25.13 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Yakima Valley Hops - Cashmere (Pellet) 1.9999999954251 oz Cashmere (Pellet) Hops |
|
72.53 |
66.7% |
|
1 oz |
sabro (Pellet) 0.99999999771257 oz sabro (Pellet) Hops |
|
25.13 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Steeping |
-- |
150 °F |
60 min |
|
4 gal |
|
Sparge |
-- |
150 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"berliner weisse" Berliner Weisse beer recipe by Brewer #229140. All Grain, ABV 4.35%, IBU 97.66, SRM 8.94, Fermentables: (Pilsner, Aromatic Malt) Hops: (Cashmere, sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-30 23:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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