Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Pride of Ringwood15 g Pride of Ringwood Hops |
|
Leaf/Whole |
10 |
Boil at 100 °C
|
60 min |
15.52 |
33.3% |
30 g |
Fuggles30 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 24 °C
|
15 min |
7.62 |
66.7% |
45 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19 L |
|
Strike |
-- |
67 °C |
60 min |
6 L |
|
Sparge |
-- |
74 °C |
15 min |
Starting Mash Thickness:
3.1 L/kg
|
Priming
Method: co2
Amount: 1.78 bar
Temp: 18 °C
CO2 Level: 2.52 Volumes |
Target Water Profile
London (Porter, dark ales)
"Choco Stout" Sweet Stout beer recipe by NelsonRoad. All Grain, ABV 2.72%, IBU 23.14, SRM 43.18, Fermentables: (Maris Otter Pale, Chocolate, Victory, Lactose (Milk Sugar), Flaked Corn, Medium Crystal Malt, Light Chocolate Malt) Hops: (Pride of Ringwood, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-23 02:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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