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Starcluster

Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dragoon6
Calories: 176 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Saturday April 13th 2019

Original Gravity:

1.053

Final Gravity:

1.016

ABV (alternate):

5.0%

IBU (tinseth):

34.6

SRM (morey):

9.0

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 lb	American - Pale 2-Row8.5 lb Pale 2-Row	37	1.8	73.9%
2 lb	American - Munich - Light 10L2 lb Munich - Light 10L	33	10	17.4%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	8.7%
11.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	9.3	Boil	30 min	27.01	33.3%
1 oz	Bramling Cross1 oz Bramling Cross Hops	Pellet	5.6	Whirlpool	2 min	7.63	33.3%
1 oz	Ekuanot1 oz Ekuanot Hops	Pellet	12.6	Dry Hop	7 days		33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Centennial (Pellet)	27.01	33.3%
1 oz	Bramling Cross (Pellet)	7.63	33.3%
1 oz	Ekuanot (Pellet)		33.3%
3 oz / $ 0.00

Yeast

White Labs - British Ale Yeast WLP005

Amount:	1 Each	Cost:
Attenuation (custom):	70.5%	Flocculation:	High
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Mount Pleasant, SC

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

405

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-04 11:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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