Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
22.87 |
50% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5.5 |
Whirlpool
|
0 min |
3.74 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
22.87 |
50% |
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
3.74 |
50% |
|
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Trans-Atlantic Blonde Split" Blonde Ale beer recipe by Drew Beechum & Denny Conn for Big Brew Day 2019. All Grain, ABV 4.72%, IBU 26.61, SRM 3.56, Fermentables: (Bohemian Pilsner, Caramel Pils) Hops: (Magnum, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-13 15:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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