Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
6.75 |
0.3% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
10 min |
15.3 |
1.5% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
6.6 |
Whirlpool
|
1 min |
10.65 |
1.5% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Whirlpool
|
1 min |
20.16 |
1.5% |
|
3,000 g |
Mango Puré3000 g Mango Puré Hops |
|
Fresh |
1 |
Dry Hop
|
10 days |
|
88% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
6.6 |
Dry Hop
|
3 days |
|
1.5% |
|
100 g |
Citra100 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
3 days |
3.55 |
2.9% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
3 days |
4.03 |
2.9% |
|
3,410 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Croonbrew - Mango" Specialty IPA: New England IPA beer recipe by Croonbrew. All Grain, ABV 7.3%, IBU 60.44, SRM 7.88, Fermentables: (Pilsner, Carapils, CaraMunich I, Wheat, Munich - Dark 20L, Corn Sugar - Dextrose) Hops: (Centennial, Mosaic, Amarillo, Mango Puré, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-10 18:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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