Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
24.53 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc (Pellet) 0.99999999771257 oz Hallertau Blanc (Pellet) Hops |
|
24.53 |
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Northfield, MN, United States
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
91.7 |
12.8 |
20.7 |
108.1 |
128.3 |
59.7 |
"SB30-1: Kolsch" Kölsch beer recipe by Jacob Melby. Extract, ABV 4.73%, IBU 24.53, SRM 3.28, Fermentables: (Pilsner, Goldpils Vienna Malt) Hops: (Hallertau Blanc) Other: (Calcium Chloride, Gypsum, Table Salt, Hydrochloric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-13 13:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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