Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
El Dorado20 g El Dorado Hops |
|
Pellet |
12 |
Boil
|
50 min |
24.97 |
18% |
|
10 g |
El Dorado10 g El Dorado Hops |
|
Pellet |
12 |
Boil
|
10 min |
4.76 |
9% |
|
26 g |
El Dorado26 g El Dorado Hops |
|
Pellet |
12 |
Whirlpool
|
30 min |
12.48 |
23.4% |
|
55 g |
El Dorado55 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
7 days |
|
49.5% |
|
111 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Temperature |
-- |
66 °C |
60 min |
|
|
|
Temperature |
-- |
76 °C |
15 min |
|
13 L |
|
Sparge |
-- |
76 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
7 g |
Gelatin
|
|
Fining |
Secondary |
2 days |
Priming
|
Amount: 157
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"War face Pale Ale - WF" American Pale Ale beer recipe by yellot. All Grain, ABV 5.24%, IBU 42.21, SRM 16.05, Fermentables: (Pale Ale, Caramel / Crystal 40L, Acidulated Malt, Special B) Hops: (El Dorado) Other: (Whirlfloc, Gelatin )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-24 17:20 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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