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Bells IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 73% (brew house)
Source: BrewDogz
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)

Created: Friday April 12th 2019

Original Gravity:

1.060

Final Gravity:

1.014

ABV (standard):

6.0%

IBU (tinseth):

50.4

EBC (ebcmorey):

13.6

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4.54 kg	United Kingdom - Maris Otter Pale4.54 kg Maris Otter Pale	38	8.51	80%
0.82 kg	American - Vienna0.82 kg Vienna	35	9.18	13.4%
0.22 kg	American - Carapils (Dextrine Malt)0.22 kg Carapils (Dextrine Malt)	33	3.31	3.3%
0.20 kg	American - Caramel / Crystal 20L0.2 kg Caramel / Crystal 20L	35	51.87	3.3%
5.78 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
17 g	Centennial17 g Centennial Hops	Pellet	10	Boil	60 min	20.17	12.8%
17 g	Centennial17 g Centennial Hops	Pellet	10	Boil	30 min	15.5	12.8%
25 g	Centennial25 g Centennial Hops	Pellet	10	Boil	15 min	14.72	18.8%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	0 min		15%
27 g	Centennial27 g Centennial Hops	Pellet	10	Dry Hop	4 days		20.3%
27 g	Cascade27 g Cascade Hops	Pellet	6.6	Dry Hop	4 days		20.3%
133 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
106 g	Centennial (Pellet) 106 g Centennial (Pellet) Hops	50.39	79.7%
27 g	Cascade (Pellet) 27 g Cascade (Pellet) Hops		20.3%
133 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
19.4 L		Infusion	--	66 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Wyeast - Denny's Favorite 50 1450

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	16 - 21 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 114 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Hoppy Pale

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

483

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-12 01:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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