Graf Beer Recipe | BIAB American Light Lager by alexjlafontaine | Brewer's Friend
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Graf

165 calories 16.7 g 12 oz
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Thursday April 11th 2019
1.050
1.012
5.0%
59.5
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.75 lb American - Pale Ale5.75 lb Pale Ale 37 3.5 100%
5.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 30 min 41.77 20%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 12.58 20%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Boil 1 min 5.16 60%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 154 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 gal Apple Juice Flavor Whirlpool 0 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 49 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Graf" American Light Lager beer recipe by alexjlafontaine. BIAB, ABV 5%, IBU 59.51, SRM 5.51, Fermentables: (Pale Ale) Hops: (Magnum, Cascade, Citra) Other: (Apple Juice)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-11 17:44 UTC
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