Sweet Dreams 20 Beer Recipe | All Grain Specialty IPA: Red IPA | Brewer's Friend
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Sweet Dreams 20

268 calories 29.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 23 gallons (fermentor volume)
Pre Boil Size: 26 gallons
Post Boil Size: 24.5 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Carey Hauck
Rating:
5.00 (1 Review)

Calories: 268 calories (Per 12oz)
Carbs: 29.7 g (Per 12oz)
Created: Thursday April 11th 2019
1.080
1.023
7.5%
68.4
24.0
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb US - Pale 2-Row25 lb Pale 2-Row 37 1.8 35.7%
15 lb Belgian - CaraVienne15 lb CaraVienne 34 20 21.4%
13 lb Munich Light13 lb Munich Light 37 6 18.6%
5 lb Brown Sugar5 lb Brown Sugar 45 15 7.1%
5 lb American - Caramel / Crystal 60L5 lb Caramel / Crystal 60L 34 60 7.1%
4 lb German - CaraAroma4 lb CaraAroma 34 130 5.7%
3 lb American - Carapils (Dextrine Malt)3 lb Carapils (Dextrine Malt) 33 1.8 4.3%
70 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Simcoe4 oz Simcoe Hops Pellet 12.7 Boil 60 min 33.29 25%
4 oz Simcoe4 oz Simcoe Hops Pellet 12.7 Boil 30 min 25.59 25%
4 oz Centennial4 oz Centennial Hops Pellet 10 Boil 10 min 9.5 25%
4 oz Simcoe4 oz Simcoe Hops Pellet 12.7 Boil 0 min 25%
16 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 gal Fly Sparge -- 158 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Whirlfloc Water Agt Boil 15 min.
 
Yeast
White Labs - Edinburgh Scottish Ale Yeast WLP028
Amount:
3 Each
Cost:
Attenuation (custom):
72.5%
Flocculation:
Medium
Optimum Temp:
65 - 70 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 589 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.35 Volumes
 
Target Water Profile
Dallas, Texas, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sweet Dreams 20" Specialty IPA: Red IPA beer recipe by Carey Hauck. All Grain, ABV 7.54%, IBU 68.39, SRM 24.04, Fermentables: (Pale 2-Row, CaraVienne, Munich Light, Brown Sugar, Caramel / Crystal 60L, CaraAroma, Carapils (Dextrine Malt)) Hops: (Simcoe, Centennial) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-14 12:22 UTC
NEW Water Requirements:
Sweet Dreams 20
Equipment Profile Used

System Default

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Water Requirements:
Sweet Dreams 20
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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Brewer profile picture
careyhauck@yahoo.com • 07/26/2019 at 09:45pm
5 of 5

I’ve tweaked this recipe for a few years, I believe this recipe nails it as a Velvet Hammer clone.


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