Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 oz |
Hallertau Mittelfruh10 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
Boil
|
60 min |
13.53 |
55.6% |
|
8 oz |
Saaz8 oz Saaz Hops |
|
Pellet |
3.2 |
Boil
|
15 min |
6.14 |
44.4% |
|
18 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 oz |
Hallertau Mittelfruh (Pellet) 9.9999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
13.53 |
55.6% |
|
8 oz |
Saaz (Pellet) 7.9999999817006 oz Saaz (Pellet) Hops |
|
6.14 |
44.4% |
|
18 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
"Tripel Times Odds" Belgian Golden Strong Ale beer recipe by Loaded Dice Brewery. All Grain, ABV 9.19%, IBU 19.67, SRM 5.13, Fermentables: (Pilsner, Belgian Candi Syrup - Golden (5L), Carapils Malt, Acidulated Malt) Hops: (Hallertau Mittelfruh, Saaz) Other: (Calcium Chloride (dihydrate), Gypsum, Enzymes)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-26 16:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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